Food & cooking quiz
Question 1 of 10
What do you call the traditional long skinny loaf of bread served in France?
Question 2 of 10
Bananas are in which USDA 2005 MyPyramid group?
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Question 3 of 10
Which non-alcoholic cocktail is named after an Academy Award winner?
Question 4 of 10
What is "Vichyssoise"?
Question 5 of 10
What is browning meat or poultry in liquid or fat, then cooking covered on low heat for a long time?
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Question 6 of 10
What insect shares its name with a chocolate and mint cookie?
Question 7 of 10
In Peru, which color potatoes are grown, in addition to white?
Question 8 of 10
What might Italians call maize?
Question 9 of 10
The name of which herb translated means 'Little Dragon'?
Question 10 of 10
What taffy is honey flavored and has bits of almond mixed in?
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