Test your foodie smarts with this 10-question culinary challenge!
Difficulty : Medium-Easy Get 7/10 correct to pass the quiz
Question 1 of 10
Riesling wine is made with grapes grown along the banks of which river?
Question 2 of 10
What is the main ingredient of a Romesco sauce?
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Question 3 of 10
What is sardo, often grated and added to pasta dishes and soups?
Question 4 of 10
What is the correct spelling of the thin sliced dry ham?
Question 5 of 10
What is the name of a fruit, often used in Thai dishes?
Question 6 of 10
What is the classic sandwich filling for a traditional Afternoon Tea?
Question 7 of 10
What is an Omeletta?
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Question 8 of 10
What is the name for a small roll of meat or vegetables, breaded and fried?
Question 9 of 10
Prosciutto is made from which animal?
Question 10 of 10
Which of the following would you expect to find in Toad in the Hole?
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